Italian Style Breadcrumbs

I originally crafted these for my Savory Vegetable Gratin for our Father’s Day 2023 celebration. So good!

You should be able to store these in your airtight jar for up to 1 year (for the original breadcrumbs version).

NOTES: If you use an Italian Seasoning with salt in its ingredients, skip the added salt in this recipe.

TIPS: To make this recipe Keto, LowCarb, Paleo, or Whole30 sub out the breadcrumbs for crushed pork rinds! 🤯

Italian Style Breadcrumbs Recipe

Ingredients

• 4 Tbsp breadcrumbs
• 3/4 tsp Italian seasoning (see my Nearly Italian Seasoning Recipe)
• 1/8 tsp pink Himalayan salt

Directions

1. Add all ingredients (4 Tbsp breadcrumbs, 3/4 tsp Italian seasoning, and 1/8 tsp salt) together in an airtight spice jar.
2. Shake well to blend before each use.

Nutrition Facts
Serving size: Tablespoon
Servings: 4
Amount per serving
Calories	29
% Daily Value*
Total Fat 0.6g	1%
Saturated Fat 0.1g	1%
Cholesterol 1mg	0%
Sodium 71mg	3%
Total Carbohydrate 5g	2%
Dietary Fiber 0.3g	1%
Total Sugars 0.5g
Protein 0.9g
Vitamin D 0mcg	0%
Calcium 12mg	1%
Iron 0mg	2%
Potassium 14mg	0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

#LactoVeg #LactoOvoVeg #LowFat #LowSodium #OvoVege